Last night around 5:00 PM I wasn’t sure what I wanted to make for dinner, but knew it needed to be easy! Enter: these Cilantro Lime Chicken Kebabs… marinate for 30 minutes to overnight and grill. Literally couldn’t be easier and they are delish. This is a recipe that doesn’t have to be exact (my favorite kind), so feel free to substitute anything or mix it up a bit!
We live in an apartment, so we don’t have a real grill, but do have this little countertop grill which works perfectly! Also, if you noticed, we paired this with our Vinyasa Chardonnay from Winc which I talked about last week. You can still pick up a discount here!
This recipe is perfect for a busy week night or just an evening where you don’t want to do a bunch of dishes! I hope you enjoy!!
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